Quick Iftaar Eats powered by Shangrila Foods, presenting you fast Iftaar fixes for this Ramadan! <br /><br />Thai Spring Rolls – Light, crunchy, and filled with fresh ingredients! These Thai Spring Rolls, paired with a delightful Shangrila dip, bring a unique twist to your Iftaar.<br /><br />1 cup boiled chicken<br />1 cup cabbage<br />1/2 cup chopped carrot<br />1 tbsp peanuts<br />Salt (as per taste)<br />1 tbsp Shangrila Thai Sweet Chilli Sauce<br />Spring roll wrappers<br />Oil (for deep frying)<br />Shangrila Thai Sweet Chilli Sauce (for serving)<br /><br />Directions:<br />In a bowl, add boiled chicken, cabbage, and chopped carrot.<br />Add peanuts and salt as per taste.<br />Pour in Shangrila Thai Sweet Chilli Sauce and mix well.<br />Take a spring roll wrapper and place a portion of the filling in the center.<br />Roll the wrapper tightly, sealing the edges with a little water.<br />Heat oil in a pan for deep frying.<br />Fry the spring rolls until they turn golden brown and crispy.<br />Remove from oil and place on a paper towel to drain excess oil.<br />Serve hot with Shangrila Thai Sweet Chilli Sauce.<br /><br />#ShangrilaFoods #ShangrilaPakistan #TheFoodExperts # ShangrilaThaiSweetChilliSauce #ShangrilaChilliGarlicSauce #ShangrilaKetchupAndSauces #ShangrilaExoticSauces #ThaiSpringRolls #SpringRolls #MustHai
